I can't help myself... I gotta brag a little bit

[Phineas_Rage]

o

too late im dead X_X

nah j/k i ate a western bacon burger from hardees it was p good

It may have been good but I think it did something to your brains, like remove your capitals and periods.

whut

Granted I'm not one who should give anybody crap about their grammar...

 

How many nested quotes can we get in one thread?

Lots.

Made myself some burgers tonight. Lovely pucks with cheese. My favorite kind. Did use a new sauce. Normally I go with mayo and ketchup but I was out of ketchup so I mixed mayo with tomato garlic pasta sauce. Lovely new tastes.

sounds pretty damn good. I was watching a cooking show and they made stuffed burgers they made a bottom patty and filled it with blue cheese, oinons and i think bacon strips pre cooked, random spices and then made another thin patty put it ontop of the bottom patty with all the junk in it and primped the edges like a pie crust, looked realy good in the end i wanna try that out!

another fun grill item is take a whole chicken drink half a can of beer and put it in the bottom of the chicken put paprika, salt and pepper in a bowl mixed all up lots of paprika and rub the whole chicken down with the seasoning anything left over put in the bottom whole of the chicken. then you make the chicken sit on the can put its leggs forward and the can back so its litterly sitting on the can or you can buy a stand and use that. but i like jusy the can. cook it ftell the bredst meat reaches a nice done temp i think 140 or 160. should say on your thermomiter, or about 45 min to an hour. turns out great!

Mmmmm... Beer-can Chicken sounds damn good.

Hasenpfeffer is equally delicious.

You gotta mince up some Jalapenos and mix in some cayenne and hot sauce in that patty, bro. Serve with pepperjack.

[dragonshaos]

o

too late im dead X_X

nah j/k i ate a western bacon burger from hardees it was p good

It may have been good but I think it did something to your brains, like remove your capitals and periods.

whut

Granted I'm not one who should give anybody crap about their grammar...

 

How many nested quotes can we get in one thread?

Lots.

Made myself some burgers tonight. Lovely pucks with cheese. My favorite kind. Did use a new sauce. Normally I go with mayo and ketchup but I was out of ketchup so I mixed mayo with tomato garlic pasta sauce. Lovely new tastes.

sounds pretty damn good. I was watching a cooking show and they made stuffed burgers they made a bottom patty and filled it with blue cheese, oinons and i think bacon strips pre cooked, random spices and then made another thin patty put it ontop of the bottom patty with all the junk in it and primped the edges like a pie crust, looked realy good in the end i wanna try that out!

another fun grill item is take a whole chicken drink half a can of beer and put it in the bottom of the chicken put paprika, salt and pepper in a bowl mixed all up lots of paprika and rub the whole chicken down with the seasoning anything left over put in the bottom whole of the chicken. then you make the chicken sit on the can put its leggs forward and the can back so its litterly sitting on the can or you can buy a stand and use that. but i like jusy the can. cook it ftell the bredst meat reaches a nice done temp i think 140 or 160. should say on your thermomiter, or about 45 min to an hour. turns out great!

Mmmmm... Beer-can Chicken sounds damn good.

Hasenpfeffer is equally delicious.

You gotta mince up some Jalapenos and mix in some cayenne and hot sauce in that patty, bro. Serve with pepperjack.

Did you have anything on the side?  Some chips or a salad?

[JonHook]

o

too late im dead X_X

nah j/k i ate a western bacon burger from hardees it was p good

It may have been good but I think it did something to your brains, like remove your capitals and periods.

whut

Granted I'm not one who should give anybody crap about their grammar...

 

How many nested quotes can we get in one thread?

Lots.

Made myself some burgers tonight. Lovely pucks with cheese. My favorite kind. Did use a new sauce. Normally I go with mayo and ketchup but I was out of ketchup so I mixed mayo with tomato garlic pasta sauce. Lovely new tastes.

sounds pretty damn good. I was watching a cooking show and they made stuffed burgers they made a bottom patty and filled it with blue cheese, oinons and i think bacon strips pre cooked, random spices and then made another thin patty put it ontop of the bottom patty with all the junk in it and primped the edges like a pie crust, looked realy good in the end i wanna try that out!

another fun grill item is take a whole chicken drink half a can of beer and put it in the bottom of the chicken put paprika, salt and pepper in a bowl mixed all up lots of paprika and rub the whole chicken down with the seasoning anything left over put in the bottom whole of the chicken. then you make the chicken sit on the can put its leggs forward and the can back so its litterly sitting on the can or you can buy a stand and use that. but i like jusy the can. cook it ftell the bredst meat reaches a nice done temp i think 140 or 160. should say on your thermomiter, or about 45 min to an hour. turns out great!

Mmmmm... Beer-can Chicken sounds damn good.

Hasenpfeffer is equally delicious.

You gotta mince up some Jalapenos and mix in some cayenne and hot sauce in that patty, bro. Serve with pepperjack.

Did you have anything on the side?  Some chips or a salad?

My wife made a bean & pepper summer salad, really good, and we each had half an avacado sliced up on the side. My wife did buy a bag of chips, but we decided not to add-in the chips. And she had a glass of water, but I had a Sam Adams Summer Ale to wash it down.

[Tadanori Oyama]

o

too late im dead X_X

nah j/k i ate a western bacon burger from hardees it was p good

It may have been good but I think it did something to your brains, like remove your capitals and periods.

whut

Granted I'm not one who should give anybody crap about their grammar...

 

How many nested quotes can we get in one thread?

Lots.

Made myself some burgers tonight. Lovely pucks with cheese. My favorite kind. Did use a new sauce. Normally I go with mayo and ketchup but I was out of ketchup so I mixed mayo with tomato garlic pasta sauce. Lovely new tastes.

sounds pretty damn good. I was watching a cooking show and they made stuffed burgers they made a bottom patty and filled it with blue cheese, oinons and i think bacon strips pre cooked, random spices and then made another thin patty put it ontop of the bottom patty with all the junk in it and primped the edges like a pie crust, looked realy good in the end i wanna try that out!

another fun grill item is take a whole chicken drink half a can of beer and put it in the bottom of the chicken put paprika, salt and pepper in a bowl mixed all up lots of paprika and rub the whole chicken down with the seasoning anything left over put in the bottom whole of the chicken. then you make the chicken sit on the can put its leggs forward and the can back so its litterly sitting on the can or you can buy a stand and use that. but i like jusy the can. cook it ftell the bredst meat reaches a nice done temp i think 140 or 160. should say on your thermomiter, or about 45 min to an hour. turns out great!

Mmmmm... Beer-can Chicken sounds damn good.

Hasenpfeffer is equally delicious.

You gotta mince up some Jalapenos and mix in some cayenne and hot sauce in that patty, bro. Serve with pepperjack.

Did you have anything on the side?  Some chips or a salad?

My wife made a bean & pepper summer salad, really good, and we each had half an avacado sliced up on the side. My wife did buy a bag of chips, but we decided not to add-in the chips. And she had a glass of water, but I had a Sam Adams Summer Ale to wash it down.

That's quite a bit of extra material. I usually avoid larger sides with my burger, or at least seperate them from each other by eating either the burger or the sides before starting the other.

[Maze]

o

too late im dead X_X

nah j/k i ate a western bacon burger from hardees it was p good

It may have been good but I think it did something to your brains, like remove your capitals and periods.

whut

Granted I'm not one who should give anybody crap about their grammar...

 

How many nested quotes can we get in one thread?

Lots.

Made myself some burgers tonight. Lovely pucks with cheese. My favorite kind. Did use a new sauce. Normally I go with mayo and ketchup but I was out of ketchup so I mixed mayo with tomato garlic pasta sauce. Lovely new tastes.

sounds pretty damn good. I was watching a cooking show and they made stuffed burgers they made a bottom patty and filled it with blue cheese, oinons and i think bacon strips pre cooked, random spices and then made another thin patty put it ontop of the bottom patty with all the junk in it and primped the edges like a pie crust, looked realy good in the end i wanna try that out!

another fun grill item is take a whole chicken drink half a can of beer and put it in the bottom of the chicken put paprika, salt and pepper in a bowl mixed all up lots of paprika and rub the whole chicken down with the seasoning anything left over put in the bottom whole of the chicken. then you make the chicken sit on the can put its leggs forward and the can back so its litterly sitting on the can or you can buy a stand and use that. but i like jusy the can. cook it ftell the bredst meat reaches a nice done temp i think 140 or 160. should say on your thermomiter, or about 45 min to an hour. turns out great!

Mmmmm... Beer-can Chicken sounds damn good.

Hasenpfeffer is equally delicious.

You gotta mince up some Jalapenos and mix in some cayenne and hot sauce in that patty, bro. Serve with pepperjack.

Did you have anything on the side?  Some chips or a salad?

My wife made a bean & pepper summer salad, really good, and we each had half an avacado sliced up on the side. My wife did buy a bag of chips, but we decided not to add-in the chips. And she had a glass of water, but I had a Sam Adams Summer Ale to wash it down.

That's quite a bit of extra material. I usually avoid larger sides with my burger, or at least seperate them from each other by eating either the burger or the sides before starting the other.

Jon, do you cook yourself too? Everybody I know who's married or living in couple has the woman cook most of the time. I seem to be the exception since I like to cook so damn much. The missus can clean the dishes. Made some nice fajitas for supper. Was yummy. Tomorrow: Spaghetti with meat sauce, meat being lots-a ground meat, italien a-sausage and maybe-a peperoni. Covered with a blizzard of cheese.

[clockworkjoe]

i cook sometimes when i have the energy but i am consumed with projects lately.

[JonHook]

That's quite a bit of extra material. I usually avoid larger sides with my burger, or at least seperate them from each other by eating either the burger or the sides before starting the other.

Not really. The summer salad was very good and light, and half of an avacado is amazing! They paired up nice with the to-die-for burger.

[JonHook]

Jon, do you cook yourself too? Everybody I know who's married or living in couple has the woman cook most of the time. I seem to be the exception since I like to cook so damn much. The missus can clean the dishes. Made some nice fajitas for supper. Was yummy. Tomorrow: Spaghetti with meat sauce, meat being lots-a ground meat, italien a-sausage and maybe-a peperoni. Covered with a blizzard of cheese.

I grill. I would cook more, but my wife thinks I'll only make mac & cheese. Sometimes she can be a very untrusting soul.

[Boyos]

AWWWW ROSS YOU BROKE THE CHAIN!

as for the rest of the conversation mmmmmm avo slices on the side withe a summer ale god thats awsome. i just tryed the summer ale this year a verry fine brew, i love the oktoberfest best but summer is a close 2nd.

[JonHook]

AWWWW ROSS YOU BROKE THE CHAIN!

as for the rest of the conversation mmmmmm avo slices on the side withe a summer ale god thats awsome. i just tryed the summer ale this year a verry fine brew, i love the oktoberfest best but summer is a close 2nd.

Yeah, I like the Summer Ale, but I'm a real fan of Woodchuck cider beer. Mmmmm.